The unsung hero of New York’s pizza scene, Staten Island, is home to some of the best pizza in the country — if you ask us. So if you're craving top-notch pies, Staten Island's got you covered. Let's take a slice-by-slice tour of some of the best spots to satisfy your pizza cravings!
Pizza Our Hearts
First up, Campania
First up, we’re heading to Campania (1801 Hylan Blvd.). This place is where traditional Italian wood-fired pizza meets a chic, cozy atmosphere. Their Margherita pizza? It’s something to write home about—light, airy crust with that perfect char and just the right amount of fresh mozzarella. Perfect for a date night or a special treat!
Lee’s Tavern
Now, we can’t talk Staten Island pizza without Lee’s Tavern (60 Hancock St.). This unassuming spot in Dongan Hills has a cult following, and for good reason. It’s famous for its bar pies: thin, crispy, and just loaded with toppings. Try the clam pie if you’re up for something unique; it’s a Lee’s classic that regulars swear by.
Patrizia Taverna
Patrizia Taverna (2636 Hylan Blvd. STE 130) is next on our list, bringing a real family-style vibe. They serve up huge, mouthwatering pizzas, and the best part? The Nutella pizza for dessert. Patrizia’s is all about big flavors, big portions, and that classic Italian hospitality. You’ll feel right at home here.
Denino’s
Then there’s Denino’s (524 Port Richmond Ave.), a true Staten Island institution since 1937. This place is famous for its crispy, chewy crust and perfectly balanced sauce. If you’re a fan of pepperoni, their 'M.O.R.' pizza with sausage, meatballs, and pepperoni is an absolute must-try. Grab a pitcher of beer, and you’re all set.
Joe and Pat’s
Next, we’re heading to Joe and Pat’s (1758 Victory Blvd.), an iconic spot known for their razor-thin crusts and almost paper-like pizzas. Each pie is a masterpiece with that signature crispy edge. Their vodka sauce pizza is legendary—rich, creamy, and oh-so-satisfying. Pro tip: grab a table outdoors on a sunny day for the full experience.
Casa Nino’s
Casa Nino’s (1281 Arthur Kill Rd.) is another hidden gem with an impressive lineup of specialty pies. Their “Caprese” pizza with fresh mozzarella, tomatoes, and basil is a fan favorite for good reason—fresh, flavorful, and picture perfect. It’s a laid-back spot that’s all about fresh ingredients and delicious, simple flavors.
Round Pie
And finally, Round Pie (1919 Hylan Blvd.). Known for its round, crispy pizzas that hold up beautifully under any topping. If you’re a white pizza fan, their ricotta white pie is a game-changer—creamy, garlicky, and unforgettable. Round Pie’s consistency keeps locals coming back time and again.
There you have it—a slice of the best pizza spots Staten Island has to offer! From crispy bar pies to wood fired Neapolitan classics, there’s a pie for every taste. So grab some friends, bring your appetite, and let the pizza tour begin.
Bon appétito!
Bravo Pizza
Now, let’s talk about Bravo Pizza (413 New Dorp Ln.). This spot serves up those classic New York slices, perfectly foldable and always loaded with cheese. Their buffalo chicken pizza has a real kick and is a crowd favorite. Bravo’s is great for a quick, classic slice when you’re on the go.
Pizzeria Giove
Moving along, Pizzeria Giove (278 New Dorp Ln.) is the real deal for those who crave authentic Neapolitan-style pizza. Their dough is made fresh daily and gets that beautiful char in their wood-fired oven. The “Giove” pie with burrata, prosciutto, and arugula is out of this world—fluffy, creamy, and simply unforgettable.
Brothers Pizza
Then there’s Brothers Pizza (750 Port Richmond Ave.). This is Staten Island comfort food at its best. Their grandma slice is a must... thin but packed with garlic, sauce, and a sprinkle of fresh basil. It’s family-owned and has that classic Staten Island vibe. Brothers never disappoints.